Join Benicia Fermentory for a hands-on fermentation workshop, a beginner-friendly class about the art and science of traditional fermentation. You’ll leave with your own jar of probiotic-rich sauerkraut to take home.

We’ll cover:
• The fundamentals of fermentation
• How to safely ferment vegetables at home
• The health benefits of fermented foods
• Flavor variations and tips for success

More information here.