Delta Food Features

The Delta region has a great wealth of agricultural resources that supply food and food products to all parts of the United States. Approximately 500,000 acres of highly productive agricultural lands provide the economic base and primary land use in the Delta. Agriculture encompasses livestock, specialty crops such as asparagus, pears, and wine grapes, and various table vegetables and feed crops. Agriculture is by far the largest portion of a $3 billion Delta regional economy that also includes recreation and tourism.

Almonds in the Delta


Delta apples


California Delta Asparagus at the San Joaquin Asparagus Festival


Delta cherries


California delta endive


Delta olive oil

Olive Oil

Delta Bartlett Pears growing on a pear tree


California Delta Salmon


Getting hungry? We’ve got you covered! See where to eat and drink during your next visit to the Delta!

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